Food of Central Asia

When guests join families for dinners in Central Asia the meals huge, amd are served to the guests first. Appetizers is bread and a tomato/onion dish. Main dishes can be of chicken, mutton (lamb), fish, and beef. Pork meat is quite rare and hardly used.

In this part of the world, tea is a common drink. Coke and Pepsi products can also be had.

There are no McDonalds in Central Asia, but in Kazakhstan you can find KFCs and Pizza Huts. Kyrgyzstan and Uzbekistan there aren't any of these fast food restaurants, instead these countries have their own type of quick eateries.

Palov is the national dish of Uzbekistan is made with rice, along with meat and vegetables, and lamb fat oil.

Doner, has that juicy beefy wrap with potato fries in it. This is known as the Kyrgyz burrito and is very good.